Bread Omelette

It is a very easy, Indian breakfast dish which is liked by one and all.


Ingredients:
Bread slices – 4
Eggs – 3
Turmeric powder – ¼ tsp
Red chilli powder – 1 tsp
Salt – to taste
Onion – ½
Tomato – ½
Oil – 2 tsp
Green chilli finely chopped – 1 tsp
Cilantro leaves finely chopped – 3 tsp
Procedure:
> Add turmeric powder, red chilli powder and salt to a bowl.Add little water and mix well.
> Break eggs and pour to the mixture and beat it very good. Take care there should not be any lump of spices.
> Add finely chop onion, tomato, green chilli & cilantro leaves to the beaten egg mixture. Beat it well and keep aside.
> Toast the bread to golden brown
> Remove and reserve the toasted breads.
> In the same pan, add 1 tsp oil and put the pan on medium heat.
> Pour the egg mixture to the pan to prepare omelette.
> Let it cook for a minute.
> Now dip the bread slices in egg mixture and keep it aside.
> Let the omelette cook for another 2 minutes.
> Now put bread slices over the omelette. Put plain side of bread over omelette.
> Now flip the omelette carefully by holding both the bread slices with ladle.
> Cook it for another 2 minutes in low flame.
> Serve Bread Omelette hot with tomato ketch-up or any chutney.